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Remain Slim and Have Your Chocolate Fudge Too

By Viktor Kuhle

Here is one secret to enjoying chocolate and staying healthy. I discovered this recipe from a Certified Nutrition Specialist (CNS) who wants you to enjoy your desserts. Many CNS give you foods that are boring or have such bland taste that after one serving you don't want any more. Here is a dessert that you will wish to have a second helping.

If you are like most people you have a sweet tooth and try to find desserts that reduce the fat content and reduce the sugar content. In reality we would probably find the Fountain of Youth before we discovered the formula for the magic dessert. Some people are satisfied with substituting artificial sweeteners for sugars and this might even be worse.

You know the feeling when you have found something so good by accident and can't wait to enjoy it. Well, today you have discovered a healthful chocolate fudge recipe. With your adroit culinary skills, you can put together a healthful, delicious chocolate fudge. What fun and it only takes about 5 minutes.

Nutritionist Geary is the creator of this delightful dish: the chocolate-peanut butter-fudge. If the peanuts are a problem there are substitutes which are of equal value. It tastes as good as the name.

I understand you want to know how to prepare this so let's start by getting all the ingredients together. Select a 3 to 4 ounce extra dark chocolate bar where the cocoa content exceeds 70%. The greater the % of cocoa the lower the % of sugar. Take 4 to 5 Tbsp of a tasty organic nut butter. I have found many flavors work well. Try almond butter, peanut butter or cashew butter.

Next pour 2/3 to 3/4 of a cup of organic coconut milk. This milk is a great source of healthy saturated fats. Add 3 Tbsp of rice bran and 2 Tbsp of oat bran, which provides healthy fiber. Now mix in 1/2 cup of raw pecans, almonds, or walnuts and 1 tsp of vanilla extract. If you have read some of my other articles on nutrition and reducing belly fat, you know that the nuts provide healthy fats, antioxidants, and a whole range of vitamins and minerals.

Ok, let's locate the last ingredients of this masterpiece and add 1/2 cup of dried cranberries or raisins and a little stevia to slightly sweeten our fudge. Stevia is natural, non-caloric sweetener and does not contain artificial sweeteners.

Put your cooking apron on or call the dessert chef whichever is most convenient. Start with the coconut milk, nut butter, and chocolate bar in a medium saucepan and put it on the lowest heat possible. Continuously stir as the chocolate, coconut milk, and nut butter melts together. Once these melt together add in all of the other ingredients and stir together until it is thoroughly mixed.

Take the well-mixed fudge and spread it into a shallow baking dish lined with waxed paper. After licking your fingers put this lovely concoction on the eye-level shelf of the refrigerator. It has to cool and solidify before you attack it. Congratulations, your have prepared the healthiest chocolate fudge ever known to man or woman!

It may be in the back of your mind to devour this dish for dinner because I said it was so healthful. Don't. Even though this is super healthy, you must keep the portions small because this is a calorie-dense snack. It is still lower in sugar and calories than any other fudge and significantly more nutritious.

If extra belly fat has been a problem, check out these 5 tips to Get a Flat Stomach faster with no bogus diet pills or useless "abdominizer" gadgets.

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